Category Dining

Hungry, Yet?

Rene just loves taking clients to fabulous restaurants around Panama City.  Years of experience allows him to know just the spot for any taste!  One of Rene’s many favorites is Balboa Country Club.  Contact Rene for more information.

 

 

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Dining

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Panama’s cuisine is indicative of both its northern and southern neighbors. Visitors can find the rice, beans, tamales, and tortillas common to Central America as well as the ceviche (cold seafood soup) and empanadas (fried corn tortillas filled with meat) of South America. The national dish is sancocho, a spicy stew with chicken and vegetables. Seafood is also plentiful and delicious.

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René would be happy to arrange a special dining experience!

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